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Advances in Bioprocessing Engineering [Paperback]

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Item Number 167346  
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Item description for Advances in Bioprocessing Engineering by Xiusheng Harrison Yang...

Consists of peer-reviewed articles reporting on the latest developments in several food engineering and agricultural processing laboratories at US land-granted universities. Contributors are leading experts in their respective fields. Softcover.

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Item Specifications...

Studio: World Scientific Publishing Company
Pages   400
Est. Packaging Dimensions:   Length: 9.45" Width: 6.54" Height: 0.39"
Weight:   0.71 lbs.
Binding  Softcover
Release Date   Jun 15, 2002
Publisher   World Scientific Publishing Company
ISBN  9810246978  
ISBN13  9789810246976  

Availability  0 units.

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Product Categories

1Books > Subjects > Medicine > General
2Books > Subjects > Medicine
3Books > Subjects > Professional & Technical > Engineering > Bioengineering > Biotechnology
4Books > Subjects > Professional & Technical > Engineering > Chemical > General
5Books > Subjects > Professional & Technical > Engineering > Chemical
6Books > Subjects > Professional & Technical > Engineering > Special Topics > Agricultural Engineering
7Books > Subjects > Professional & Technical > Professional Science > Biological Sciences > Biotechnology
8Books > Subjects > Science > Agricultural Sciences > Food Science
9Books > Subjects > Science > Biological Sciences > Biotechnology

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