Reviews - What do customers think about Nobody Does It Better: Why French Home Cooking is Still the Best in the World?
Easy Classic cooking May 3, 2008
I purchased this book as the tv series to match it was shown on Irish television.I found the book very good especially the introduction to all things french.The quality of the foods used and the manner in which they are presented were great.Trish has a very relaxed and easy manner and it shows in her writting.I have tried 5/6 recipies in the book and with great success.After reading the book,I now feel confident to experiment with a lot of different foods especially truffles and foie gras and organic products.I loved the section on cheeses and all the varieties available. In general I found the book great and will be buying this book for my friends as a gift.I would recommend this book for people who can cook quiet well as it takes a little knowledge to prepare most of the dishes. My favourite recipe was the organic chicken with apple, cream and good cider and apple brandy with mushrooms.Highly Recommended!!!!!!