Item description for Cooking Classics Asia: A Step-By-Step Cookbook by Sylvia Kang...
Cooking Classics: Asia is a collection of 42 recipes that span the best of various Asian cuisines. Each dish represents the best of each country's cuisine, culture and influences, providing the reader with simple, concise information and background facts. Learn to appreciate the Philippines s knack of turning pasta into a dessert with dishes like the Pasta Fruit Salad, and learn the Thai way of combining sweet, sour and salty flavours with the Cold Prawn, Papaya and Bean Vermicelli Salad. Enjoy fresh, simple Japanese Silky Egg Custard, and spice up your dinner table with a Thai Red Curry Chicken Stir Fry.
Promise Angels is dedicated to bringing you great books at great prices. Whether you read for entertainment, to learn, or for literacy - you will find what you want at promiseangels.com!
Studio: Marshall Cavendish Corp/Ccb
Est. Packaging Dimensions: Length: 10" Width: 8.11" Height: 0.39"
Release Date Jan 31, 2009
Publisher Marshall Cavendish Corporation
ISBN 9812613315 ISBN13 9789812613318