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The Mist Grill: Rustic Cooking from Vermont [Hardcover]

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Item description for The Mist Grill: Rustic Cooking from Vermont by Stephen G. Schimoler...

Located in a 200-year-old mill, the Mist Grill has blended history with contemporary rustic cuisine---becoming one of Vermont's most treasured places to dine out. Using the best ingredients land and sea have to offer and combining them with chef Stephen Schimoler's flair for simple-yet-elegant meals, this cookbook leads home chefs through such exciting entrees as Duck Hash with Eggs, Wild Mushroom Tarte Tain, and Caramelized Lamb Shanks with Cous Cous Risotto.

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Item Specifications...

Pages   176
Est. Packaging Dimensions:   Length: 10.24" Width: 7.94" Height: 0.64"
Weight:   1.57 lbs.
Binding  Hardcover
Release Date   Nov 1, 2001
Publisher   Invisible Cities Press Llc
ISBN  1931229031  
ISBN13  9781931229036  

Availability  0 units.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > Baking > General
2Books > Subjects > Cooking, Food & Wine > General
3Books > Subjects > Cooking, Food & Wine > Regional & International > U.S. Regional > New England

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