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How to Cure a Hangover (Drinking matters) [Paperback]

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Item Number 272167  
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Item description for How to Cure a Hangover (Drinking matters) by Salvatore Calabrese...

All the hangover cures recommended here have been created by the world's leading bartenders from the 20th and 21st centuries, and all were carefully devised to revive their suffering customers. "Hair of the dog" mixtures, such as Banana Cow and Suffering Bastard, guarantee relief from overindulgence, but if Breakfast Eggnog isn't your cup of tea, try one of the many fruity juices and smoothies. Dr. Andrew Irving also offers authoritative medical advice on the short- and long-term effects of too many rough nights. The book deals with the science of a hangover, including the role of coffee and water, plus the history of weird and wonderful hangover cures since antiquity.

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Item Specifications...

Pages   160
Est. Packaging Dimensions:   Length: 5.83" Width: 4.17" Height: 0.63"
Weight:   0.26 lbs.
Binding  Softcover
Release Date   Mar 1, 2005
Publisher   Little Books
ISBN  1904435076  
ISBN13  9781904435075  

Availability  0 units.

More About Salvatore Calabrese

Register your artisan biography and upload your photo! About the Author
Salvatore Calabrese has been mixing cocktails since he was a young man working in a bar on Italy's glorious Amalfi coast. Moving to London he quickly established himself as one of the most imaginative bartenders around. He's been Bartender of the Year, Vice President of the UK Bartenders' Guild, and a much sought after expert on Cognac, and the author of the wordwide bestsellers, "Classic Cocktails," "Classic After Dinner Cocktails," and "Classic Summer Cocktails," He is the acclaimed Bar Manager at the posh Lanesborough Hotel, at London's Hyde Park Corner.

Salvatore Calabrese was born in 1955.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > Drinks & Beverages > Bartending
2Books > Subjects > Cooking, Food & Wine > Drinks & Beverages > Spirits
3Books > Subjects > Cooking, Food & Wine > General

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