Item description for Hawaii Restaurant Guide 2005 by Robert E. Carpenter...
Hawaii Restaurant Guide 2005 is the latest edition in a series covering Hawaii's special dining spots. Inside readers will find full page reviews on over 500 top picks located across all 6 populated Hawaiian Islands. This is an A-List of refined dining, casual restaurants, and mom & pops that crosses all tastes, styles, and budgets. Discussions of the unique vocabulary and cuisines found in the islands further enhance the travel adventurer's experience.
The authors write from a food enthusiast's viewpoint and add a travelogue spin to both entertain and inform. Readers can expect to develop a feel for a place long before they drive up to the door. Local and author's favorites are identified along with family friendly venues to help sort through the choices. Finally, actual menu items and prices are listed. What may appeal and be affordable to one person might be an entirely different story to another.
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Est. Packaging Dimensions: Length: 8.2" Width: 5.3" Height: 1.5" Weight: 1.45 lbs.
Release Date Mar 30, 2005
Publisher Holiday Publishing
ISBN 193175232X ISBN13 9781931752329
Reviews - What do customers think about Hawaii Restaurant Guide 2005?
Don't know where to eat? It's not a problem! Aug 9, 2005
This is a great guide to the restaurants in Hawaii. The reviews are thorough including menus, prices and atmosphere. Instead of wondering around looking for a restaurant that has the "look", this guide makes it easy to pick the places within your budget. A great way to enhance a vacation in wonderful place.
You need this book! Jun 16, 2005
This guide gave me everything I wanted to know about the restaurants on the islands that we visited. Not only did the authors include the standard reviews with price and best dish info but they also gave an idea of the "feel" of the restaurant and (important for us) whether the restaurant was kid friendly. We found the comments about "favorite with the locals" very helpful. Whatever your price range, there are many and varied cuisine style choices to fill your needs. Every island was well researched with far more good restaurants illustrated than the average tourist would ever have time to try. Great resource.