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Creme Brulee: The Bonjour Way (Cafe) [Paperback]

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Item Number 263251  
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Item description for Creme Brulee: The Bonjour Way (Cafe) by Randolph W. Mann...

The ultimate how-to book for all who love this delectable dessert. BonJour's crme brle cook book features original recipes, from classic to low-calorie, along with mouthwatering photography. Recipes include: Classic Crme Brle Double Deep Chocolate Crme Brle Peanut Butter Fudge Crme Brle And even Low-Fat Crme Brle! Get all these recipes and more with the Crme Brle Cookbook! Paperback.

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Item Specifications...

Pages   72
Est. Packaging Dimensions:   Length: 0.25" Width: 6.25" Height: 7.75"
Weight:   0.4 lbs.
Binding  Softcover
Publisher   Silverback Books
ISBN  1930603975  
ISBN13  9781930603974  
UPC  692087009757  

Availability  0 units.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > Baking > Desserts
2Books > Subjects > Cooking, Food & Wine > General
3Books > Subjects > Cooking, Food & Wine > Meals > Sweets & Deserts

Reviews - What do customers think about Creme Brulee: The Bonjour Way (Cafe)?

Quick, give me my torch  Mar 13, 2005
I am a fan of creme brulee. So... when I happened upon this book, I just had to buy it. The pictures alone with get your mouth watering (and each recipe has it's own picture), but it's actually the taste of these recipes that will keep you coming back to this book.

The recipes are well written, easy to follow, and the ingredient list will not scare you off. In fact, you probably have most of the ingredients in your pantry and refrigerator already.

I really like the fact that instructions are given on how to torch the sugar. I know now how far to hold the torch away from the top of the creme as well as how to evenly 'burn' the sugar across the dessert. So with the guidance of this book, my creme brulees look as good as any I order in a restuarant.

So far, I have made the classic creme brulee, the double chocolate, and the pumpkin. Each tasted as luscious as their respective picture.


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