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Pure Vegetarian: Modern and Stylish Vegetarian Cooking [Hardcover]

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Item description for Pure Vegetarian: Modern and Stylish Vegetarian Cooking by Paul Gayler...

Pure Vegetarian focuses on creating really delicious vegetarian dishes that will impress and excite your guests. Culinary champion Paul Gayler, has concentrated on creating vegetarian dishes at the prestigious London hotel, The Lanesborough, for over 10 years and this book gives you all his best and most imaginative recipes. With a passion for international flavors he creates wonderful combinations that will broaden your repertoire, whether you're a vegetarian or not, and delight your tastebuds.

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Item Specifications...

Pages   192
Est. Packaging Dimensions:   Length: 10.2" Width: 9" Height: 0.5"
Weight:   2.3 lbs.
Binding  Hardcover
Release Date   Oct 25, 2006
Publisher   Kyle Books
ISBN  1904920403  
ISBN13  9781904920403  

Availability  0 units.

More About Paul Gayler

Register your artisan biography and upload your photo! Paul Gayler is well known as Executive Chef at London's prestigious hotel, The Lanesborough. He has made many appearances on British TV and now has over 20 cookery books to his name, selling over 500,000 copies worldwide in ten languages.Paul has won The Guild of Food Writers' Cookery Book of the Year, has been nominated for a prestigious Andr? Simon Award and, in 2012, was awarded an MBE as well as the top "Catey" from Caterer and Hotelkeeper -- the equivalent of an Oscar in the hotel business -- for his "outstanding contribution to the hotel industry."Paul also acts as a consultant, advising on product development to a number of food companies. He is the author of Steak (9781903221426) and Burgers (9781906417260), both published by Jacqui Small.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > General
2Books > Subjects > Cooking, Food & Wine > Vegetables & Vegetarian > General

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