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Barcelona Served: Contemporary Catalan Cuisines [Paperback]

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Retail Value $ 42.00  
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Item Number 207671  
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Item description for Barcelona Served: Contemporary Catalan Cuisines by Montse Palacin...

Barcelona Served is an illustrated guide to contemporary Catalan cuisine, including its major figures and restaurants from Barcelona and throughout Catalonia. This beautifully illustrated book presents 14 of its major figures (Ferran Adr, Sergi Arola, Carme Ruscaddella...) and 98 of its restaurants. The book features established and up-and-coming creative chefs, and a series of recipes that bear witness to their talent and reputation. In addition there is a selection of specialty shops, markets and fairs where local produce can be purchased, as well as cooking schools where professional methods are taught. This publication also includes a guide to restaurants serving both fresh, seasonal and Mediterranean cuisine.

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Item Specifications...

Pages   384
Est. Packaging Dimensions:   Length: 8.3" Width: 6.7" Height: 1.3"
Weight:   2.6 lbs.
Binding  Softcover
Release Date   Jan 1, 2005
Publisher   B-Guided
ISBN  8460947394  
ISBN13  9788460947394  

Availability  0 units.

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Product Categories

1Books > Special Features > New & Used Textbooks
2Books > Subjects > Cooking, Food & Wine > General
3Books > Subjects > Cooking, Food & Wine > Regional & International > European > Spanish
4Books > Subjects > Travel > Europe > General
5Books > Subjects > Travel > General > Food & Lodging > Dining

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