Item description for Seductive Salsa (Cook West) by Gwyneth Doland...
Sassy, spicy salsas to make your taste buds dance.
Toss out that drab old store-bought stuff! Salsa is one of America's favorite condiments, and one which Western cooks often make from scratch. This new addition to the Cook West Series will inspire home chefs to create their own zesty homemade salsa from fresh fruits and vegetables spiked with piquant herbs and spices. Any one of these 50 recipes will jazz up a meal with a burst of colors and tastes, ranging from traditional Mexican Salsa Roja and Salsa Verde to the more unusual Grilled Watermelon and Basil Salsa or Cucumber, Melon, and Mint Salsa. 24 color photos.
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Est. Packaging Dimensions: Length: 8.2" Width: 6.2" Height: 0.3" Weight: 0.45 lbs.
Release Date Sep 24, 2007
Publisher Rio Nuevo
ISBN 1933855029 ISBN13 9781933855028
Availability 0 units.
More About Gwyneth Doland
Gwyneth Doland is the associate editor of "Fiery Foods" magazine. She also writes a food column for the "Santa Fe Reporter", and her books include "Cilantro Secrets" and "Mole!" She lives in Albuquerque, New Mexico.