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Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture, Revised and Expanded [Paperback]

By Elizabeth Henderson (Author), Robyn Van En (With) & Joan Dye Gussow (Foreword by)
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Item description for Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture, Revised and Expanded by Elizabeth Henderson, Robyn Van En & Joan Dye Gussow...

Looks at partnerships between local small farms and nearby consumers, who become members or subscribers in support of the farm, offering advice on acquiring land, organizing, handling the harvest, and money and legal matters.

Publishers Description

To an increasing number of American families the CSA (community supported agriculture) is the answer to the globalization of our food supply. The premise is simple: create a partnership between local farmers and nearby consumers, who become members or subscribers in support of the farm. In exchange for paying in advance--at the beginning of the growing season, when the farm needs financing--CSA members receive the freshest, healthiest produce throughout the season and keep money, jobs, and farms in their own community.

In this thoroughly revised and expanded edition of a Chelsea Green classic, authors Henderson and Van En provide new insight into making CSA not only a viable economic model, but the right choice for food lovers and farmers alike. Thinking and buying local is quickly moving from a novel idea to a mainstream activity. The groundbreaking first edition helped spark a movement and, with this revised edition, Sharing the Harvest is poised to lead the way toward a revitalized agriculture.

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Item Specifications...

Pages   303
Est. Packaging Dimensions:   Length: 10" Width: 7.98" Height: 0.78"
Weight:   1.68 lbs.
Binding  Softcover
Release Date   Nov 1, 2007
Publisher   Chelsea Green Publishing
Edition  Revised  
ISBN  193339210X  
ISBN13  9781933392103  

Availability  0 units.

More About Elizabeth Henderson, Robyn Van En & Joan Dye Gussow

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Elizabeth Henderson co-authored The Real Dirt and Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture. She farms in Newark, New York, and has been involved in CSA farming for more than 15 years.

Robyn Van En (1949-1997) was the founder of Indian Line Farm, the first CSA in the United States, and author of the path-breaking handbook Basic Formula to Create Community Supported Agriculture (1988, 1996).

Elizabeth Henderson currently resides in Newark, in the state of New Jersey. Elizabeth Henderson was born in 1943.

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Product Categories

1Books > Special Features > New & Used Textbooks > Sciences > Agriculture
2Books > Special Features > New & Used Textbooks > Social Sciences > Sociology
3Books > Subjects > Business & Investing > Economics > General
4Books > Subjects > Home & Garden > Gardening & Horticulture > Vegetables
5Books > Subjects > Nonfiction > Social Sciences > Sociology > Rural
6Books > Subjects > Professional & Technical > Professional Science > Agricultural Sciences > General
7Books > Subjects > Professional & Technical > Professional Science > Agricultural Sciences > Sustainable Agriculture
8Books > Subjects > Science > Agricultural Sciences > General
9Books > Subjects > Science > Agricultural Sciences > Sustainable Agriculture
10Books > Subjects > Science > General

Reviews - What do customers think about Sharing the Harvest: A Citizen's Guide to Community Supported Agriculture, Revised and Expanded?

Keeping a conscious connection to the land and your food  Feb 7, 2006
I've been a member of a CSA for the past several years and read this book because I wanted to become a more active participant in the movement. No, this book is not an operations manual on how to run a farm and distribute shares. I'd classify it more as an inspiration manual with examples and case studies of how other CSA formed (and failed), obtained financing and land, found shareholders and labor, all for the purposes of giving people an alternative to being dependent on big agribusiness and live a more sustainable lifestyle.

In the true spirit of a co-op, this book provides an introductory education to CSA newbies on the history of food co-ops, community-building and food systems. For those looking for more hands-on or operations-oriented guides to CSA farming, I'd encourage you to review the rather exhaustive reference section in this book and contact someone near you. For me, I found this book perfect for gaining a comprehensive understanding of CSAs overall, which is helping me increase me evolve from passive shareholder into a more active, participatory role.
Heavy on philosophy, light on practicality  Aug 9, 2001
If you're new to market gardening and looking for solid info on how to run a CSA, this is *not* the book for you. For example, the chapter on harvesting and processing is only 2 1/2 pages long and boils down to "it can't be explained in a book, you need hands on experience". The majority of the book is self-congratulatory prose about how CSAs are saving the world. I support the CSA concept, but found this book a big disappointment. There are a few useful charts for determining share size and how much to grow, they are the only thing that prevents me from giving this book zero stars.
A Solution to a Problem!!! - This book made me optimistic.  Sep 8, 1999
This book describes many problems of the current food production & distribution system. More importantly, it provides a solution using Community Supported Agriculture. The book outlines the steps necessary to set up a CSA, discusses options and issues for each step, and includes examples from CSAs all over the country. Many references and a resource list guide readers to other sources of information in a variety of media. I am a CSA consumer, not a farmer or an organizer; I enjoyed the book and am much more optimistic about the power groups of individuals have to change the system

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