Item description for Conservation of Genetic Resources: Costs and Implications for a Sustainable Utilization of Plant Genetic Resources for Food and Agriculture by Detlef Virchow...
Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. Aside from the sustainable management of soil, water, and air, it now seems to be accepted that the sustainable management of genetic resources is one of the four indispensable preconditions for a sustainable agriculture. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well. These have not yet been discussed intensively. The study analyzes the conservation costs of plant genetic resources; it also assesses the effectiveness of conservation and the efficiency of the different conservation instruments. It is based on extensive surveys in relevant countries. Following the detailed cost and impact analysis, the results show that the effectiveness of conservation strategies may be increased.
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Est. Packaging Dimensions: Length: 9.3" Width: 6.4" Height: 1" Weight: 1.05 lbs.
Release Date May 15, 1999
ISBN 3540653430 ISBN13 9783540653431
Availability 81 units. Availability accurate as of Jan 19, 2017 01:48.
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Reviews - What do customers think about Conservation of Genetic Resources: Costs and Implications for a Sustainable Utilization of Plant Genetic Resources for Food and Agriculture?
It's exceptionally good! May 4, 2000
I read about this book and find this book a very helpful in my training programme in utilization of plant genetic resources in germany.At first I was looking for such book that I can have all the information about the genetic resources I found in this book.Thanks.