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Picnics: From Herb Lamb Wraps to Wild Rice Salad (The Small Book of Good Taste Series) [Hardcover]

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Item description for Picnics: From Herb Lamb Wraps to Wild Rice Salad (The Small Book of Good Taste Series) by Clare Ferguson...

Thirty recipes for picnics and other outdoor feasts, from soups and salads to drinks and desserts. Filled with recipes for impromptu picnics, family outings, and special occasions, this imaginative cookbook allows you to temper your busy schedule with moments of perfect relaxation---and the food to go with it. In Picnics, Clare Ferguson reveals how to prepare, pack, and serve simple yet sumptuous dishes, providing ideal recipes for food on the move. Dishes range from soups and sandwiches to salads, main courses, and desserts, including Proscuitto Wraps, Roasted Peppers, Black Bean Soup, Mushroom Tart, Lemon Squares, Pecan Brownies, and an array of refreshing drinks. So relax and enjoy your meal---al fresco.




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Item Specifications...


Pages   64
Est. Packaging Dimensions:   Length: 8.82" Width: 7.56" Height: 0.55"
Weight:   0.88 lbs.
Binding  Hardcover
Release Date   Mar 1, 2007
Publisher   Aurum Press
ISBN  1903221641  
ISBN13  9781903221648  


Availability  0 units.


More About Clare Ferguson


Register your artisan biography and upload your photo! Clare Ferguson is a much-polished author, food stylist, editor, and television presenter. She was food editor of Elle and She magazines, and is now contributing food editor for Homes & Gardens. Her other books for Ryland Peters & Small include Mediterraneo and Antipasti.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > General
2Books > Subjects > Cooking, Food & Wine > Outdoor Cooking > General



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