Item description for FAT BOY'S GUIDE TO GRILLING by Chris Hughes...
Overview When it comes to getting practical advice on grilling your favorite foods, this is the place to go. A superb selection of grilling recipes for pork, chicken, beef, vegetables, pizzas, and dessert. Unlike some so-called grilling books, every recipe in this book can be prepared on the grill! Every recipe is simple, using Chris Hughes? philosophy of only using ingredients that most homes would have in their cupboards. So, get out ? have fun ? and experience the Thrill of the Grill! Barbecue isn?t just a hobby for CHRIS HUGHES. It is a passion. Chris Hughes traveled the world to hone his barbecue skills. Chris Hughes is a Professional Barbecue Judge and former Pit Boss for one of the Top Ten Professional Barbecue Cooking Teams in the World.
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Studio: Xulon Press
Est. Packaging Dimensions: Length: 9" Width: 6" Height: 0.63" Weight: 1.03 lbs.
Release Date Dec 28, 2006
Publisher Xulon Press
ISBN 1600348394 ISBN13 9781600348396
Availability 78 units. Availability accurate as of May 30, 2017 05:33.
Usually ships within one to two business days from La Vergne, TN.
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More About Chris Hughes
Chris Hughes currently resides in the state of Illinois.