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Classic Scots Cookery [Paperback]

Our Price $ 11.06  
Retail Value $ 14.95  
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Item Number 274268  
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Item description for Classic Scots Cookery by Catherine Brown...

A no-nonsense and comprehensive approach to classic Scots cooking covering everything from soups through to desserts and baking by Scotland's foremost cookbook writer and broadcaster, Catherine Brown.

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Item Specifications...

Pages   232
Est. Packaging Dimensions:   Length: 0.75" Width: 5.5" Height: 8.25"
Weight:   0.7 lbs.
Binding  Softcover
Publisher   Angels' Share
ISBN  1903238404  
ISBN13  9781903238400  

Availability  1 units.
Availability accurate as of Oct 21, 2016 02:29.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.

More About Catherine Brown

Register your artisan biography and upload your photo! Brown has lived in Scotland most of her life writing mainly about food. She is a food columnist in The Herald. She has been a lecturer and professional chef in hotels and restaurants followed by work on a post-graduate research thesis at Strathclyde Univ

Catherine Brown was born in 1959.

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Product Categories

1Books > Subjects > Cooking, Food & Wine > General
2Books > Subjects > Cooking, Food & Wine > Regional & International > European > English, Scottish & Welsh
3Books > Subjects > Cooking, Food & Wine > Regional & International > European > European

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