Item description for Betty Crocker's Easy Slow Cooker Dinners: Delicious Dinners the Whole Family Will Love by Betty Crocker...
Dinner ready and waiting when you want it - it's all possible with your slow cooker and Betty Crocker Betty Crocker's Easy Slow Cooker Dinners gives you 50 slow cooker dinners recipes -- from succulent meats and fantastic poultry, to simmering one-pot meals including vegetarian options, as well as heartwarming soups and stews. Plus, you'll find tips and techniques for the best way to use a slow cooker - including extra-special shortcuts, cleaning hints, how to lock in flavors, and other finishing techniques to make every dinner look as good as it tastes.
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Studio: Betty Crocker
Est. Packaging Dimensions: Length: 0.25" Width: 7.5" Height: 10" Weight: 0.65 lbs.
Release Date Aug 15, 2001
Publisher Betty Crocker
ISBN 0764565311 ISBN13 9780764565311 UPC 785555087217
Availability 0 units.
More About Betty Crocker
Roger S. Blumenthal, M.D., F.A.C.C., F.A.H.A., is a professor of medicine in the Division of Cardiology at The Johns Hopkins Hospital in Baltimore, Maryland. Dr. Blumenthal graduated with honors from The Johns Hopkins University. He received his medical degree from Cornell University Medical College, where he was awarded the Weiss Prize for Excellence in Clinical Medicine. He did his internal medicine and cardiology fellowship training at The Johns Hopkins Hospital and then joined the medical school facility.Dr. Blumenthal was the principal developer of The Johns Hopkins Ciccarone Center for the Prevention of Heart Disease, and he is the Director of Preventive Cardiology at Johns Hopkins. He is an official national spokesperson for the American Heart Association (AHA) and has cowritten more than 400 original research articles, state-of-the-art reviews and editorials dealing with many aspects of coronary artery disease and atherosclerosis management.
Juli Hermanson, M.P.H., R.D., is a senior nutrition scientist at the General Mills Bell Institute of Health & Nutrition in Minneapolis. As a registered and licensed dietitian, she specializes in nutrition communications, translating nutrition science into practical advice for healthy eating. She attained a bachelor of science degree in dietetics at Iowa State University and holds a master's degree in public health nutrition from the University of Minnesota. She has developed educational materials for patients and professionals on heart health nutrition.
Reviews - What do customers think about Betty Crocker's Easy Slow Cooker Dinners: Delicious Dinners the Whole Family Will Love?
cookbook Nov 25, 2007
Just a great and easy book to use. I gave it to my son and it was a hit! Super for anyone on a time crunch.
A Very Good Starter Jun 27, 2007
I purchased this book for my nephew to help him with cooking his meals instead of wasting his money on junk fast food and it seem to help with all of the recepits inside. Anyone who buys a slow cooker will find this book helpful.
crockpot book May 7, 2007
I prefer to look up recipes on the internet. The book is okay.
Good book, nice pictures Mar 17, 2007
A lot of new good ideas. I mostly look for recipes on the internet but it's hard to find new ideas there, you have to know what you're looking for. This book has several really neat ones, layered several course dinners such as herbed chicken, sweet potatoes and stuffing which was a really big hit and so easy to do.
Great book Mar 24, 2006
I like this book, being new to the crock pot scene I didnt have any real recipies and this book allowed me to try new things and start making great food. My only qualm would be that it has a good amount of recipies that are out of the box and too different for my taste. The good recipies make up for it though.