Item description for Barbecues and Grilling by Antony Worrall Thompson...
There is so much more to grilling than cooking a piece of meat. This comprehensive and tantalising book offers an international and varied selection of grilling dishes, for every occasion and for any meal. Whether you're having a big barbecue party, an intimate supper or the family round for a bit to eat, here we have original, succulent dishes that you will want to cook time and time again.
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Est. Packaging Dimensions: Length: 9.9" Width: 9.9" Height: 0.8" Weight: 2.25 lbs.
Release Date Jun 25, 2006
Publisher Kyle Books
ISBN 1904920373 ISBN13 9781904920373
Availability 0 units.
More About Antony Worrall Thompson
Antony Worrall Thompson is currently the presenter of BBC2's popular "Saturday Kitchen." He is the author of many books, including "Ready Steady Cook "and "Saturday Kitchen Cookbook."
Reviews - What do customers think about Barbecues and Grilling?
Good for veggies aswell as meat eaters! Oct 15, 2006
You can use this book year round - lots of ideas for indoor and outdoor cooking - book has lots of variety with stuff for both meat eaters and veggies. The ABC of cooking by AWT is also worth a look as it has good advice for every day cooking...