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Manual for the Preparation And Sale of Fruits And Vegetables from Field to Market: Fao Agricultural Services Bulletin No. 151 (Fao Agricultural Services Bulletin,) [Paperback]

Manual for the Preparation And Sale of Fruits And Vegetables from Field to Market: Fao Agricultural Services Bulletin No. 151 (Fao Agricultural Services Bulletin,) [Paperback]

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Item description for Manual for the Preparation And Sale of Fruits And Vegetables from Field to Market: Fao Agricultural Services Bulletin No. 151 (Fao Agricultural Services Bulletin,) by Andres F. Lopez Camelo...

Manual for the Preparation And Sale of Fruits And Vegetables from Field to Market: Fao Agricultural Services Bulletin No. 151 (Fao Agricultural Services Bulletin,) by Andres F. Lopez Camelo

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Item Specifications...


Studio: Food & Agriculture Organization of the UN (FA
Pages   176
Est. Packaging Dimensions:   Length: 8.1" Width: 5.8" Height: 0.4"
Weight:   0.25 lbs.
Binding  Softcover
Release Date   Mar 7, 2005
Publisher   Food & Agriculture Organization of the UN (FA
ISBN  9251049912  
ISBN13  9789251049914  


Availability  0 units.


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Product Categories

1Books > Subjects > Professional & Technical > Professional Science > Agricultural Sciences > General
2Books > Subjects > Professional & Technical > Professional Science > Agricultural Sciences
3Books > Subjects > Science > Agricultural Sciences > Agronomy
4Books > Subjects > Science > Agricultural Sciences > General
5Books > Subjects > Science > General



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